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Keywords: "Vegetables"

The Design of The Spk in Fulfilling the Production Target of Vegetable Availability in Lut Tawar Sub-District Uses The SAW Method

Authors: Rayuwati Rayuwati, Yelli Novelia Putri

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Rayuwati Rayuwati: Prodi Teknik Informatika, Universitas Gajah Putih
Yelli Novelia Putri: Prodi Teknik Informatika, Universitas Gajah Putih
Pages: 21-29
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DOI:  10.35870/ijmsit.v1i1.230
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