Journal Thumbnail

LANCAH: Jurnal Inovasi dan Tren

E-ISSN: 3025-8189 | P-ISSN: 3025-8197

Optimalisasi Profitabilitas melalui Integrasi Supply Chain Management dan Enterprise Resource Planning: Studi Kasus PT. Unilever Indonesia

Issue: Vol. 2 No. 2b (2024): JUNI-NOVEMBER 2024, Pages: 708~713, Section: Articles

Shyndy Shyntia Marpaung (1) , Mariana Simanjuntak (2)

Published: Jul 6, 2024

Show Affiliations

(1) Shyndy Shyntia Marpaung:

Fakultas Teknologi Industri, Institut Teknologi Del, Toba, Sumatera Utara, Indonesia

 

(2) Mariana Simanjuntak:

Fakultas Teknologi Industri, Institut Teknologi Del, Toba, Sumatera Utara, Indonesia

Abstract:

In an era of increasingly tight global competition, companies are required to continueto increase their profitability and operational efficiency. One approach that can help companies achieve this goal is through effective supply chain management and the implementation of an integrated Enterprise Resource Planning (ERP) system. This research aims to analyze how the implementation of SCM and ERP can increase company profitability, especially in the context of PT. Unilever Indonesia. The focus of this research is to understand how the integration of SCM and ERP systems can help companies optimize their supply chains, increase operational efficiency, and ultimately increase company profits. The research method used in this research is literature study and data analysis. The research results show that the implementation of SCM and ERP at PT. Unilever Indonesia has provided significant benefits in increasing operational efficiency, optimizing supply chains, and increasing company profitability. The integration of SCM and ERP systems allows companies to have better visibility over their entire business processes, speed up decision making, and increase responsiveness to market changes.

Keywords:

Supply Chain Management, Enterprise Resource Planning, PT. Unilever Indonesia
Statistic:
Total Downloads Artikel Last 1 Year
Download data is not yet available.
Shared With:

Article Details

How to Cite
Marpaung, S. S., & Simanjuntak, M. (2024). Optimalisasi Profitabilitas melalui Integrasi Supply Chain Management dan Enterprise Resource Planning: Studi Kasus PT. Unilever Indonesia. LANCAH: Jurnal Inovasi Dan Tren, 2(2b), 708~713. https://doi.org/10.35870/ljit.v2i2b.2836
Author Biographies

Shyndy Shyntia Marpaung, Institut Teknologi Del

Fakultas Teknologi Industri, Institut Teknologi Del, Toba, Sumatera Utara, Indonesia

 

Mariana Simanjuntak, Institut Teknologi Del

Fakultas Teknologi Industri, Institut Teknologi Del, Toba, Sumatera Utara, Indonesia

References
Afianti, H. F., & Azwir, H. H. (2017). Pengendalian Persediaan Dan Penjadwalan Pasokan Bahan Baku Import Dengan Metode Abc Analysis Di Pt Unilever Indonesia, Cikarang, Jawa Barat. Jurnal IPTEK, 21(2), 77. https://doi.org/10.31284/j.iptek.2017.v21i2.200
Akbar, A. (2021). Buku Ajar Manajemen Operasi. Umsida Press, 1–88.
Alamsyah, A. R., Jessen, J., Kharisma, J., Anggraini, R., & Muliati, S. S. (2023). Analisa Penerapan Sistem Manajemen Operasional Pada PT. Unilever Tbk. Jurnal Ekonomi, Akutansi Dan Manajemen Nusantara, 1(2), 72–79. https://doi.org/10.55338/jeama.v1i2.20
Apriyani, M. E., Ardiansyah, M. R., & Wijaya, B. H. (2023). Perancangan Enterprise Resource Planning untuk Perencanaan Sumber Daya pada Industri Peternakan Unggas menggunakan Odoo. Jurnal Minfo Polgan, 12(1), 1014–1021.
Delvian Yosuky, Renalbi Renalbi, Tio Sania Rachmi, Felix Felix, & Ricky Ricky. (2022). Pengaruh Penerapan Sistem Manajemen Sumber Daya Perusahaan (ERP) Dalam Meningkatkan Kinerja Manajemen Rantai Pasok (SCM) Suatu Organisasi / Perusahaan. Serat Acitya, 11(2), 65–72. https://doi.org/10.56444/sa.v11i2.767
Dewi, M., Wahyuningsih, S. D., Aisyah, N., Bisri, W. H., & Noviani, D. (2023). Aplikasi Metode Studi Kasus Kelebihan dan Kelemahannya dalam Pembelajaran Fiqih. Pengertian: Jurnal Pendidikan Indonesia (PJPI), 1(1), 113–122.
Faiq, S. S., Rizal, M., & Tahir, R. (2021). Analisis Manajemen Operasional Perusahaan Multinasional (Studi Kasus Pada PT. Unilever Indonesia Tbk.). Jurnal Manajemen, 11(2), 135–143.
Hernanta, R. F. (2018). Analisis Strategi Distribusi ( Studi Pada Distributor Pt . Unilever Indonesia , Tbk Area Kota Batu ). Jurnal Ilmia Mahasiswa, 6(2), 1–18.
Kamaluddin, I. H. A., & Patta Rapanna, S. E. (2017). Administrasi bisnis (Vol. 1). Sah Media.
Kompasiana. (2024). Supply Chain Management PT. Unilever Indonesia. 13 Maret. https://www.kompasiana.com/muhammadfakhru/65f1c907de948f35a8318692/supply-chain-management-pt-unilever-indonesia
Meirani Harsasi, S. E. (2016). Pengantar Manajemen Rantai Pasokan (Supply Chain Management).
Musa, C. I. (2024). ANALYSIS OF SUPPLY CHAIN MANAGEMENT STRATEGIES IN. 159–164.
Putri, T. F., Safitri, D., Tazkia, P., Amada, S. N., Amanda, X. A., Shintia, Y., Yuwono, W., & Sinambela, F. A. (2023). Penerapan Entreprise Resource Planning dan Kinerja Sistem Rantai Pasokan pada PT Unilever Indonesia. JUEB : Jurnal Ekonomi Dan Bisnis, 2(2), 6–15. https://doi.org/10.57218/jueb.v2i2.626
Rachbini, W. (2016). Supply Chain Management dan kinerja perusahaan. Jurnal Riset Manajemen Dan Bisnis (JRMB) Fakultas Ekonomi UNIAT, 1(1), 23–30.
Rahman, F. (2018). Evaluasi penerapan enterprise resources planning (erp) terhadap penyajian laporan keuangan (Studi kasus di PT. Surya Citra Televisi). KREATIF: Jurnal Ilmiah Prodi Manajemen Universitas Pamulang, 6(3), 109.
Rasyid, R. (2019). Pengaruh Penerapan Model Enterprise Resource Planning (Erp) Terhadap Net Benefits Pada Pt. Abacuscash Solution Di Kota Makassar. Universitas Bosowa.
Rizni Aulia Qadri, O., Cuandra, F., Ester, R., Lim, J., Noveranzo Chandra, A., & Kurniawan, J. (2022). Penerapan Manajemen Rantai Pasok Berbasis Sistem Erp Pada Pt. Unilever Indonesia. Jurnal Inovasi Penelitian, 3(1), 4555–4562. file:///C:/Users/Acer/Downloads/1588-Article Text-4202-1-10-20220601.pdf
SerayuNews. (2022). Manajemen Rantai Pasok pada PT. Unilever Indonesia, Tbk. 17 Desember. https://serayunews.com/manajemen-rantai-pasok-pada-pt-unilever-indonesia-tbk
Setiyaningsih, D. (2021). Peran Sertifikasi Dalam Tata Kelola Global Value Chain Industri Teh. INDEPENDEN: Jurnal Politik Indonesia Dan Global, 2(2), 1–10.
Siagian, Y. M. (2007). Aplikasi Supply Chain Management... Grasindo.
Suprihadi, E., & Kom, S. (2020). Sistem informasi bisnis dunia versi 4.0. Penerbit Andi.
Suudi, M. Y. (2021). Pengaruh Bahan Baku dan Manajemen Rantai Pasokan Terhadap Proses Produksi PT. Niro Ceramic Nasional Indonesia. Jurnal Ekonomi Dan Industri E-ISSN, 2656, 3169.
Tonce, D. D. (2024). Unilever Indonesia (UNVR) Tegaskan Komitmen Kurangi Plastik Saset. 21 Juni. https://market.bisnis.com/read/20240621/192/1775774/unilever-indonesia-unvr-tegaskan-komitmen-kurangi-plastik-saset
Ulfa, M. (2015). Pengaruh Strategi Bersaing Terhadap Kinerja Perusahaan Dengan Supply Chain Management Sebagai Variabel Moderating Pada Perusahaan Manufaktur Di Bursa Efek Indonesia. STIE PERBANAS SURABAYA.
Unilever, I. (2023). Unilever Indonesia Pertegas Komitmen Turut Bantu Pemasalahan Plastik di Indonesia. 5 Juni. https://www.unilever.co.id/news/press-releases/2023/unilever-indonesia-pertegas-komitmen-turut-bantu-pemasalahan-plastik-di-indonesia/
Unilever, I. (2024). Tentang Unilever Indonesia. https://www.unilever.co.id/our-company/tentang-unilever-indonesia/
Zamzami, F., Nusa, N. D., & Faiz, I. A. (2021). Sistem informasi akuntansi. Ugm Press.